Vermont Autumn Foliage and Beer = Oktoberfest
It has has been quite a hectic past couple of months for Burlington Brew Tours. From now on, expect blog updates at least once a week. As the weather gets colder, Vermont beer gets darker; personally, I have been craving Marzens and Vienna Lagers, which are very malty typical Oktoberfest beers. I regret to inform everyone that Beansies’s Bus, one our lunch destinations, has initiated its colder months hibernation, but will return once Spring-Summer arrives.
In addition to our weekly blog posts, we are going to feature a beer a week from one of the four breweries we visit on the Burlington Brew Tour…
This weeks beer is the Vienna lager from American Flatbread/Zero-Gravity Brewing Co. American Flatbread has a great new Vienna Lager on tap. This beer has an elegant malt complexity; with a firm enough hop bitterness, which provides a balanced finish. One might notice some toasted character from the use of Vienna malt.
If your living in the state of Vermont, pick up a copy of the 9/11 Burlington Free Press. A special autumn article is written about Beer and Wine all over the state of Vermont. There is even mention of Burlington Brew Tours.
Thanks for visiting the new and improved Burlington Brew Tours Blog, Bringing the best beer Burlington has to offer to the masses since 2008.
Cheers until next week!




